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Parmigiano-Reggiano ~ King of Cheese

Parmigiano-Reggiano (PDO) a cow’s milk cheese is known as the ‘king of cheese’ and guaranteed for its distinctive features and its link with the area of origin, by a system of EU rules designed to protect consumers and producers. The producers of Parmigiano in and around Modena, Details

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Pellegrino Artusi ~ Italian Recipe Collection

Pellegrino Artusi, is considered the ‘father of Italian cooking,’ and in the late 1800’s he published a collection of Italian recipes which he compiled during his travels in northern and central Italy.  With the help of home cooks throughout Italy, who pass their culinary secre Details

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