Escape Artists
Archives

Tag archive: pasta

0

Recipe: Spaghetti alla Carbonara

My favorite pasta and perhaps one of largest contributors to my Botticelli Belly has to be the Roman classic: Spaghetti alla Carbonara.  Also known as the go-to dish when you’ve had a few too many beverages and you need something quick and easy to prepare, this Italian version of bacon and Details

0

Orecchiette

One of our very favorite pastas hails from the heel of the boot of Italy. Roughly translating into “little ears”, Orecchiette are tiny cups of pasta joy, allowing an abundance of flavors to envelop your palate, and acting as perfect little sauce saucers with every bite.

Details
0

Recipe: Cacio e Pepe

One of my favorite first courses is “pasta cacio e pepe”.  Cacio means cheese and pepe means pepper in Italian.  It would be a mistake to stop here in the description because ingredients are not commodities to me.  The key factors for a successful dish are the quality of the ingredients, t Details

Published on:
May 29, 2012 5:51 pm
Categories:
Blog, Food and Wine
Tags:
,
1

Food and Wine of Calabria

The food and wine of Calabria can be compared with that of California.  We both share similar climates, crops, and a passion for local, sustainable products.  Calabria is home to a large number of Italian Americans making this region perfect for those looking to discover their roots while exper Details

Top! Copyright © 2016. Escape Artists. All rights reserved.
Social Links:
INSTAGRAM
GOOGLEPLUS
FACEBOOK
TWITTER
YOUTUBE
LINKEDIN